Explore Central CA AVAs With These Bold Reds

One of our favorite regions for discovering new wines in California’s Central Coast and right now you’re getting access to high-end reds from boutique producers.

We’re especially enamored with the Rhône and Bordeaux varieties coming out of places like Paso Robles and now you can score wines for just $30 per bottle!

Even better, every bottle you buy will get upgraded to a more expensive wine.

You might even score a 2-bottle set of 2019 DAOU ‘Soul of a Lion’ Adelaida District Cabernet Sauvignon, worth $340!

The Central Coast encompasses numerous AVAs, all doing their own thang. Paso has made a name for itself with Rhône grapes and blends, but Cabernet also excels in its diverse soils.

In Santa Rita Hills, you’ll find one of the only transverse mountain ranges in the U.S. (meaning it runs east-west), which funnels the ocean’s cool air inland. Just wait until you the see (and taste) the delicious effect this has on Syrah.

And Santa Cruz Mountains grows, yep, mountain fruit. Higher altitude means more sun exposure, but also colder wind flows. It’s known as the coldest AVA in California for growing Cabernet.

What these all have in common, though, are communities of small-production winemakers. Many only make a few thousand cases at best, and only sell through their tasting room and wine clubs. You’re not going to be able to walk into a store and find these wines.

And while that’s a shame for the general wine-loving population, it’s a total plus for you - because you’ll be on the forefront of the creativity happening in the Central Coast when you buy into this deal.

Don’t miss your shot at this curated selection of Central Coast names to know.